Studio IV Ate 5 Pessoas
| Wi-Fi | Swimming Pool Outdoor swimming pool | Air conditioning |
| No pets allowed |
To enjoy your vacation in Sao Sebastiao, stay at the 37 m² Studio IV Ate 5 Pessoas Sao Sebastiao, which is just 1.7 km from Juquehy Beach and about 10 minutes' drive from the Barra do Sahy.
The expansive Juquei Beach is in the vicinity of the apartment.
Studio IV Ate 5 Pessoas provides guests with a fully equipped kitchen, as well as such modern comforts as climate control.
Along with self-catering amenities like a fully-fitted kitchen, the accommodation also offers a dining area. Sao Jose dos Campos Regional airport is 160 km away from this apartment.
Facilities
General
- No smoking on site
- Wi-Fi
- No pets allowed
Activities and relaxation
- Outdoor swimming pool
- Sun loungers
- BBQ facilities
In the room
- Air conditioning
- Flat-screen TV
Important notice
Check-in: from 14:00 until 23:00
Check-out: from 06:00 until 12:00
Frequently asked questions
- ❓
What are the most famous tourist attractions near Studio IV Ate 5 Pessoas?
Guests of Studio IV Ate 5 Pessoas can visit one of the highly rated landmarks, Juquehy Beach, placed nearly a 20-minute walk away. Other sights are the expansive Juquei Beach (1.4 km) as well as Barra do Sahy (3.8 km). - ❓
What is the check-in and check-out time at Studio IV Ate 5 Pessoas?
At Studio IV Ate 5 Pessoas, guests are asked to check in at 14:00, and check out until 12:00. - ❓
What nearby restaurants should we visit during our stay at Studio IV Ate 5 Pessoas?
Guests staying at Studio IV Ate 5 Pessoas have the privilege of choosing from a variety of renowned nearby restaurants. One of the top recommendations is café Feito a Mao, which has earned a remarkable 9/10 rating from customers. Additionally, seafood restaurant Restaurante do Pascoal is a popular choice, with a high 8 rating. - ❓
Does the apartment come with a kitchen?
Yes, the apartment provides a fully-fitted kitchen. - ❓
What is the size of this accommodation?
This accommodation is composed of 37 square meters.
